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Add to your favourite chilli dishes.
Use on pizza base, kebabs, with BBQ’d meats and on wedges.
Mix with chopped tomatoes, capsicum and gherkins for a fabulous dip, or spread on toast, cover with cheese and grill.
Gluten Free
Made in New Zealand with local and imported ingredients
Tomato, chilli, onion, vinegar, sugar, Herbs & Spices, Garlic, Salt, Xanthan Gum
Servings per 100 g
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